

Definite Chocolate Dominican Republic Crunchy Cassava 70% Öko-Caribe
Origin: Dominican Republic
Features
Soy-Free
Gluten-Free
GMO-Free
Nut-Free
Dairy-Free
Vegan
Chocolate Type: Dark
Cassava is an important crop that the Dominicans and indigenous people use to make bread from the yuca root. This bar pays homage to this local staple by creating a crunchy chip inclusion drenched in 70% dark chocolate made from directly-traded organic cacao from Öko-Caribe.
Tasting Notes: The chocolate leads with dried fruit, plum, and raisin notes and offers a nice crunch with a hint of sea salt.
Ingredients: Organic Cacao, Cane Sugar, Cassava, Sea Salt.
Size: 50g
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