MIA

Madagascar Dark Chocolate Baking Drops

Name: Madagascar Dark Chocolate Baking Drops
Brand: MIA
Price: 37.99 USD
Availability: InStock

Origin: Madagascar

Chocolate Types: Dark

Retail Price From: $37.99 USD

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Features:

Soy-Free

Dairy-Free

Vegan

Gluten-Free

GMO-Free

Nut-Free

Uses:

Baking

Chocolate

Ice Cream

Dipping

Fountains

Melting

Description

A Great Taste Award winner, this chocolate is made in Madagascar with freshly harvested fine flavour cocoa. MIA Baking Chocolate combines the rich and fruity notes of Madagascan fine flavour cocoa with a sweet touch of pure cane sugar.

Made in 3g / 0.1oz drops for easy measurement and an even melt, this well balanced chocolate is perfect for hot chocolates, bakers, ice cream makers and chocolatiers.

Teams in Madagascar control the entire chocolate making process – from roasting, shelling and grinding to tempering and packaging.

Ingredients: Cocoa mass, cane sugar, cocoa butter, emulsifier (sunflower lecithin).

May contain traces of tree nuts and milk.

For Wholesale Customers

Product Shelf Life in Months: 6-12 months

Product Weight:

500g

Minimum Wholesale Order: $100; https://www.miafoodie.com/wholesale/

Languages spoken by Company:

English
Deutsch
Français
Nederlandse

Madagascar Dark Chocolate Baking Drops

$37.99

About MIA

Meet Sarah and Brett

Seven years living in Africa created a passion for the people and continent and inspired co-founders Brett Beach and Sarah Lescrauwaet to create MIA, a platform to create positive impact through food.

Africa produces 70% of the world’s cocoa, but less than 1% of finished chocolate. This injustice inspired them to make each and every value-added MIA product in Africa, from start to finish.

What started as an idea is now a cause that is shared by friends, family and customers around the world: to make delicious chocolate that improves lives in Africa.

Why We Love Them

FAIR MADE

MIA aspires to work with thousands of artisans in communities throughout the African continent to offer consumers a wide range of delicious foods that build on fair trade to set a new standard: ‘FAIRMADE.'

1 FOR CHANGE

MIA dedicates 1% of all sales to development projects in Africa to help protect a local endangered species, create a healthier environment or improve a community’s livelihoods.

MORE IMPACT

Each bar of chocolate they make creates much more impact than the export of raw cocoa. This value-added impact is shared by a network of supply partners in Ghana and Madagascar: cocoa, cashew and sugar cane farmers, box and chocolate makers, transporters and other service providers.

Useful Details

Company Ownership

Owner Operated

Steps Between Farm and You

MIA purchases from family farmers in Madagascar or ABOCFA cooperative in Ghana. Bean-to-bar chocolate is made in the respective countries of origin. It's shipped to Worldwide Chocolate in the US to ship to you.

Ships from USA

Products ship within 1-3 business days, Monday - Friday from Brentwood, NH.