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Kakoa, Mexico

Mexico

Business Ownership

Why We Love Kakoa, Mexico

CACAO'S NATURAL FLAVORS

Kakoa uses high-quality cacao beans and carefully crafts every step of the chocolate-making process. Every flavor identified in their chocolates comes directly from cacao beans.

CELEBRATING CACAO FARMERS' WORK

Kakoa works directly with farmers, paying around 3x more than "fair trade" market prices for cacao. With this, farmers have a good life and work quality while Kakoa is guaranteed the best possible cacao beans.

ONLY NATURAL INGREDIENTS

Kakoa believes in cacao's natural diversity of flavors which depends on where it is grown, the weather, and the trees around it. These factors make every batch of cacao unique. Kakoa keeps its ingredients list ultra-short to highlight cacao's flavors and avoids using additives, flavoring, or preservatives.

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